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1919 - The International Jewish Cookbook

Celery Sandwiches

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Culinary Articles » Old Recipes and Ancient Recipes » 1919 - The International Jewish Cookbook Recipes

1919 - The International Jewish Cookbook
Celery Sandwiches

Two cups of chopped celery,
two tablespoons of chopped walnuts,
two tablespoons of chopped olives,
quarter of a cup of Mayonnaise dressing.
Spread between slices of thin buttered bread.


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